Chilli Up North Blog

This is based on the Hairy Bikers chicken curry from their latest (and excellent) book “Mums Know Best”, they used chicken and it didn’t have the veg in, i also added a few more chillis to spice it up a little bit.
It takes about 10-15mins to prepare then I put it in the slow cooker [...]

Chillis are the flavour of the month in the new asda magazine, you can get a few recipes from their website including some rather tasty looking choc chilli brownies
you can see them by clicking the link below
http://www.asdamagazine.co.uk/2010/01/chillies/

Wikio

Wikio

already mentioned how much I love Reggae Reggae Sauce, but I’ve never actually posted any of the ways that I use it so here is the first, and possibly one of my favourite ways of serving Reggae Reggae Sauce.
You can easily substitute the chicken for pork fillet, it works an absolute treat, just adjust the [...]

This was another one of my experimental meals, I made it for 1 as I had made salmon for Emily and I can’t stand the stuff so treated my self to a nice piece of cod loin.
As with all my recipes you can change the amount of chilli you use depending on how fiery you like it.
It [...]

This is a lovely light and flavoursome dish with added chilli zing. I can’t find my picture of it so if anyone makes it please could they take a picture and send it this way..
Ingredients

1 fresh mango (peeled and diced)
Hand full of fresh pineapple (skinned and diced)
Fresh mint
Fresh coriander
3 spring onions (finely sliced)
Juice and zest [...]

Compared to the jam that i made with the fish cakes this is a lot less sweet and more of a proper chunky chutney, as with all my recipes you may want to use more or less chillis.
I used a mixture of yellow, red, chocolate and black tomatoes to give the chutney a nice deep [...]

This is an adapt ion of a Jamie Oliver recipe  that I spiced up a little, you can also use jarred red or green pesto if you are after an even quicker fix and just add some dried chilli or chilli flakes.
Serves 2
Ingredients

1 x 400g cod loin fillet (skinned and boned)
1 pack of parma ham

for the pesto if you [...]

Here is my other fave soup (along with the chorizo one here  and home made mushroom soup) i got sick of normal parsnip soup so tried to make my own version
Sorry if its a bit rough but i tend to do it out of my head when i make it so just add extra bits [...]

I was looking for recipes to help clear my recent bout of man flu, when a friend on twitter suggested i make chilli, chicken and ginger soup, he kindly provided me with the recipe and it’s too good not to share! So over to Pete….
This works best if you have some leftover chicken from Sunday [...]

This isn’t strictly a chilli recipe and it’s probably not traditional Greek due to my tweaks, but it does have chilli flakes and Tabasco in and taste blooming lovely
I found it on Leigh’s blog the other week, made it and thought it was awesome, made it again with a few tweaks, so I have decided put it [...]