Spicy Stuffed Aubergine Recipe
This is an adaptation of a recipe I saw on the telegraph website, I made it because i’d never used oats as a topping on anything other than crumble before. Serves 2 Ingredients 1 tbsp olive oil 1 large red onion, thinly sliced 2 galic cloves, crushed 1 red pepper, de seeded and chopped 1 […]
Poached Eggs with Sriracha creme fraiche
This might seem like a bit of a strange recipe but it was absolutely delicious, apologies for the poor photo I decided to try and poach my eggs in an egg poacher to save faffing with a pan so they came out a little wedge shaped…not the most attractive of poached eggs but they tasted […]
Spicy Lamb Stuffed Courgette Recipe
I saw a similar recipe in the freebie Marks and Spencer Food app on the Ipad a few weeks ago and decided to jazz it up a bit, it’s since been made regularly and has become a firm favourite. Serves 2 Ingredients 2 large courgettes 250g lamb mince 1/2 red onion, finely chopped. 1/2 tsp […]
Spicy Sausage and Apple Roll
This is such a delicious recipe whether you serve it hot or cold, it can be made as one big sausage roll or separate little ones. You can use what ever sausage meat you like as long as it’s good quality, you can buy sausage meat or take the meat from some sausages and discard […]
Chilli Chicken Kiev
This is a bit of a combination of recipes I found on the internet but with that added chilli twist. It’s not too difficult to make but does require a couple of hours in the freezer just to make the final few steps a bit easier. Ingredients. 2 chicken breasts 40g butter, softened. 1 […]
Spicy Sticky Pork Tenderloin Recipe
I’ve fallen back in love with pork tenderloin and can’t stop eating it, whether it’s grilled, griddled or BBQd it’s a tasty and relatively low fat dish. It also takes on almost any flavours you throw at it. So the next two posts on here will be two of my favourite dishes that I’ve made […]
Spicy Low Fat Macaroni Cheese Recipe
I love a good macaroni cheese, it’s so versatile and comforting, it can be served on its own or as a side dish it can be spiced, up padded out with vegetables, deep fried and even used as a burger bun, the only problem is it’s packed with calories. So I wanted to come up […]
Spicy Vegetable Soup
This is a great way to use up any vegetables you have left kicking around at the end of the week, it’s healthy, spicy and really tasty. You can even do it all in one pan and use a hand blender instead of a food processor that way there’s not much to wash up afterwards. […]
Spicy Crayfish Spaghetti
I love crayfish tails and can’t help buying them without thinking what i’m going to use them for and last night I found a packet in the fridge along wtih some veg and cream that needed using up, that resulted in this recipe being formed, it’s pretty delicious and if you replace the cream with […]
Chilli chocolate melt in the middle fondant recipe
This is one of my favourite all year round pudding recipes, it’s an adaptation of a Gordon Ramsay Recipe and is pretty much foolproof. I’ve even tried mixing cherries into the batter which works really nicely, as does adding a splash of booze. A lot depends on your oven, the recipe says 12 minutes but […]