The first course in our Mexican Feast was one of my favourites, It’s best done on the BBQ but works just as well on the griddle pan or under the grill. How long you cook the sweetcorn for will depend on the size of your sweetcorn and how hot your pan is. There is a [...]
This recipe was very kindly sent to me by Amanda @chocfishmerino, who if you don’t know make some fantasic Merino wool stuff like tops and hats for hiking. I’m really into lamb at the moment so I will most certainly be trying it when I get chance. I love the way the recipe uses home [...]
Every now and then i like to spice my yorkshire puddings up. Yorkshire pudding batter can take just about any herbs and spices you throw at it, so give it a go and see which variations you prefer. Basic Recipe 280ml Milk 3 Large free range eggs 115g plain flour pinch of salt and pepper [...]
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