Chilli chocolate melt in the middle fondant recipe
This is one of my favourite all year round pudding recipes, it’s an adaptation of a Gordon Ramsay Recipe and is pretty much foolproof. I’ve even tried mixing cherries into the batter which works really nicely, as does adding a splash of booze. A lot depends on your oven, the recipe says 12 minutes but […]
Chocolate, cherry and chilli muffins.
This is based on a recipe I found a while back on the BBC Good Food website but I decided to spice it up as cherry, chocolate and chilli is one of my favourite combinations and Black Forest Gateaux is one of my favourite things ever. If you don’t have any Krisch just use some of the syrup […]
Chilli Chocolate Fridge Cake
This is another modified Jamie oliver recipe, to give it the Chilli Up North twist. Instead of fresh chilli you could always use chilli chocolate. It’s also quite nice if you replace the nuts with coffee beans. Ingredients 200g digestive biscuits 110g whole pecans, roughly chopped 110g pistachio nuts, peeled 12 glace cherries 2 fresh […]
Fire and Ice Dessert
This came with the National Steak Week press release and it’s something i’ve never tried but i’ve got a feeling it would be fab, especially if you put the ice cream on a few crumbled digestive biscuits. Ingredients Vanilla ice cream Chilli Glaze (see here) Method Scoop ice cream into a bowl Allow chilli glaze […]
Ginger Parfait, Chilli Ginger Snaps and Whisky Poached Rhubarb
I made this last night as a bit of an experiment, I had a ginger parfait when we were out for a meal a few weeks ago and thought it would work quite well with some chilli and a bit of rhubarb so this was what I came up with. It’s incredibly easy to make […]
Chilli Chocolate Microwave Mug Cake
I came across chocolate mug cake a while back, not sure where or when but it seems to be a bit of a phenomenon, and as usual i decided to spice it up with a hint of chilli….you can of course leave it out if you want and just have a chocolate mug cake but […]
Vodka soaked Chillis
This is an adaptation of a recipe in the green and blacks chocolate cook book. it takes a while for the chillis to marinade so its best to do them well in advance Ingredients: 6 green chillis 6 red chillis 350ml vodka 100g of good quality chocolate (use your favourite white dark or milk) black […]
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