This is a post from Phil over at Beersay he’d been saying on twitter he got some Chilli Black Pudding to to try so I roped him into doing a review of it for me. In return please check out his Beersay blog and follow him on twitter The Rossendale based Lancashire Black Pudding Company [...]
I absolutely love slow roast pork, this is more for a Sunday roast type of roast pork but i’ve also got a great one for a goulash style recipe. It takes ages to cook but that’s the beauty of it, it’s also really really cheap and very very tasty. Ingredients 1.5kg piece of pork shoulder [...]
I have done this a few times now and the result was fantastic and gives a lovely sweet smokey flavour with a little hint of fire. You can add more/less chilli, paprika or maple depending on your taste buds. Preperation Time: 5 minutes plus marinading time (as long as possible) Cooking Time: 15/20 mins (or [...]
WP Cumulus Flash tag cloud by Roy Tanck and Luke Morton requires Flash Player 9 or better.
