If like me you always make too much Chilli Con Carne then you will no doubt end up having to freeze it or eat it the next day in a huge Yorkshire pud or on a jacket spud.
Well here is one way to use the left overs, it’s great for parties too…..i can’t find the [...]
Just saw this on the guardian website, the recipe looks interesting and i might just have to give it a go sometime!
Wendy Richard, star of EastEnders and fixture of British TV entertainment, was laid to rest yesterday. The service at St Marylebone Parish Church will be remembered, partly for a glittering lineup of soap personalities, [...]
This serves 4 with some left overs to have in a Yorkshire, on a jacket or with some tortillas the next day. It takes about 15mins to prepare and then 3 hours too cook but the longer you leave it the better it gets.
Ingredients:
250g of kidney beans or beans of your choice (cooked and drained)
500g [...]
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