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	<title>Chilli Up North Blog &#187; sesame</title>
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	<description>Spicing Up Your Life</description>
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		<title>Chilli and Sesame Crusted Cod</title>
		<link>http://blog.chilliupnorth.co.uk/chilli-recipes/chilli-and-sesame-crusted-cod/</link>
		<comments>http://blog.chilliupnorth.co.uk/chilli-recipes/chilli-and-sesame-crusted-cod/#comments</comments>
		<pubDate>Tue, 27 Jan 2009 13:32:10 +0000</pubDate>
		<dc:creator>Andy</dc:creator>
				<category><![CDATA[Chilli Main Courses]]></category>
		<category><![CDATA[Chilli Recipes]]></category>
		<category><![CDATA[chilli]]></category>
		<category><![CDATA[chilli and ginger]]></category>
		<category><![CDATA[chilli cod]]></category>
		<category><![CDATA[cod]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[sesame]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://blog.chilliupnorth.co.uk/?p=157</guid>
		<description><![CDATA[This was an experimental dish i made last night so it might need a bit of tweaking but here is the recipe any way. Ingredients (serves 2) 2 pieces of cod loin 2 tablespoons of honey 2 tablespoons of sweet chilli sauce 1 red chilli, finely chopped (can de seed if you wish) 2 tablespoons [...]]]></description>
			<content:encoded><![CDATA[<p>This was an experimental dish i made last night so it might need a bit of tweaking but here is the recipe any way.</p>
<p>Ingredients (serves 2)</p>
<ul>
<li>2 pieces of cod loin</li>
<li>2 tablespoons of honey</li>
<li>2 tablespoons of sweet chilli sauce</li>
<li>1 red chilli, finely chopped (can de seed if you wish)</li>
<li>2 tablespoons of soy sauce</li>
<li>Pinch of pepper</li>
<li>1 tablespoon of freshly grated ginger</li>
<li>1 tablespoon of water</li>
<li>sprinkling of sesame seeds</li>
</ul>
<p>Method</p>
<ul>
<li>Pre heat oven to 200 degrees</li>
<li>Put all of the ingredients above apart from the sesame seeds into a pan and place on the stove, reduce until you have a nice sticky consistancy.</li>
<li>Pour the sauce over the cod</li>
<li>Coat the cod in the sesame seeds.</li>
<li>Bake in the oven for 15 mins or until the fish is translucent</li>
<li>Serve with rice and stirfry veg.</li>
</ul>
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