A few days ago Lance over at Eezee web put me in touch with one of his mates, Paul who makes chilli sauces and jams. After a quick email conversation with Paul I could tell he was passionate about creating great tasting sauces with natural ingredients. The company name Nagi Nagi comes from one of […]
Pork shoulder has to be one of the best cuts of meat available, It’s cheap, packed full of flavour and can be cooked is lots of different ways, as a result I’mĀ a huge fan, whether it’s hog roast, BBQ pulled pork (like in Hickorys) or Slow roast spicy pork for Sunday roastĀ it’s always […]