I’ve been getting asked what to do with chilli plants now that the weather has turned wintery, I will be honest and say this year I have composted all but two, mainly because I was lazy but also because I want to try some new varieties next year (after all I have hundreds)

If  however you aren’t lazy like me and want to keep your plants alive over winter, then it is really easy and can be done in a few steps.

    1. Take any chillis that are still on the plant, if they haven’t ripened put them on a bright windowsill
    2. Cut the plant back so that all you have left is about 12-15cm of the main stem.
    3. Wrap the pot in bubblewrap to help insulate it and then place in a warmish but light place, If you have a greenhouse they will be fine in there otherwise a windowsill, conservatory or near some patio doors would be fine.
    4. Now leave alone until it starts to show signs of life in February/March

    Just remember not to water the plant, if you do you may rot the roots.

    I will upload some pictures later as soon as I have cut my two plants back.

    In the mean time if you have any questions please let me know!